Escapade

Brazil
Honey and peanuts with a bright nippy acid. Sweet clean cup with a smooth body.

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Discovery

Honduras
Delicate sweet cup. Soft notes of blackcurrant, cream, vanilla and caramel. Crisp acidity builds in a juicy body to a lingering malt caramel and cocoa finish.

Double Trouble

Sumatra
Dark Juicy cup. Blackcurrant acid and flavor. Juicy body with a bakers cocoa finish.

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Devil’s Playground

Kenya
Sweet cup with notes of toffee, blackcurrant, blackberry and mulberry notes. Clean spritzy acid. Juicy body builds to a creamy finish with sweet caramel and dark chocolate.

The Screw

Guatemala
Sweet bright cup with notes of black tea and berry notes. Cocoa throughout and a lemon acidity. Going into a toffee and almond brittle finish.

Parachute

Costa Rica
Peanuts, caramel and toffee up front with a delicate sweet stone fruit acidity and a full creamy body that runs all the way through to the buttery peanut finish.

Excelerator

Colombia
Sweet honey and toffee upfront. Smooth body with a mellow rounded acidity. Creamy toffee and caramel finish.

Exhibition

Ethiopia
Berry notes and lemon upfront with a crisp lemon acidity. Silky creamy body with a caramel finish.

Tom Thumb

Decaf
Mellow cup with notes of caramel and milk chocolate. Soft body through to a nutty caramel finish.